Description
These Salmon/Ham Slicing Knives are made specifically for slicing salmon and ham.
Made of stainless steel and come in various FDick Series.
These are stamped knives.
What’s the difference between a stamped knife and a forged knife?
Forged knives are made from a single bar of steel and are first heat-treated before being hammered to get into shape. Stamped knives, on the other hand, are made from a large sheet of steel. They’re also heat-treated to achieve higher durability. Also, the type of material used has alot to do with it as well.
What’s the difference between a stamped knife and a forged knife?
Forged knives are made from a single bar of steel and are first heat-treated before being hammered to get into shape. Stamped knives, on the other hand, are made from a large sheet of steel. They’re also heat-treated to achieve higher durability. Also, the type of material used has alot to do with it as well.
